Kulchas (a sourdough flatbread made of refined flour in curd) is my go-to bread when it comes to heavy tasty Indian main dishes such as Chole, Mutton Curry or Butter Chicken. It is quite similar to how we make parathas but of course, it has a very different taste and is always a better and a healthier alternative to Bhatura Continue reading “Plain Ajwain Kulcha Or Plain Carom Seeds Sourdough Flatbread”
I’ve been away from this blog for around 8 months and I can’t explain in words how much I missed posting recipes here. I’ve tried a lot of stuff in these 8 months and I’ve tried to click most of those experiments.
Today, I’m here with a really simple recipe for French Bread. Continue reading “French Bread Loaf”