My First Guest-Post

Hi friends today is a big day for me as my first guest-post got published today in Fullscoops by Beulah Arun. I would like to thank Beulah, for giving me an opportunity to do my first guest-post for her wonderful and unique blog.

Beginning of an Italian affair

Hi dear readers, fellow bloggers and chefs!   This post is dedicated to the Italian Cookery Classes I attended yesterday, 12th March’2014. Since a month or two I was getting very curious about exploring the Italian Cooking, but because of lack of knowledge of this cuisine was hesitant to start with some serious recipes. For…

Chocolate Pretzels

Chocolate Pretzels can be defined as a light biscuit with subtle flavour of chocolate. These can be enjoyed alone or with chocolate sauce. You can give them any shape, as what really matters is the soft and light chocolate flavour. You can enjoy them with any beverage or like a dessert (with ice-cream and chocolate sauce)…

Coffee-Walnut Cake with Coffee Ganache Frosting

On this special day of International Women’s Day, I would like to share with you all a recipe that is quite especial to me.   Coffee-Walnut Cake with Coffee Ganache Frosting… This recipe is all that anyone can ever want. It has the subtle taste of coffee, extraordinary crunch of walnuts and a punch of…

Chocolate-Coffee Ganache

Ganache (as described on net) is a “glaze, icing, sauce, or filling for pastries  made from chocolate and cream. Ganache is normally made by heating  cream, then pouring it over chopped chocolate of any kind.“ I love the silky texture of Ganache and absolutely love all the variations. The thing I like about Ganache is…

Poha: Authentic Taste of Indore

Poha is the patent breakfast for people like me who are from Indore. On a bright clear day there is nothing that can serve you better than Poha for breakfast. On a rainy or a windy day my soul just craves for a plate of hot Poha with a dash of lime and a fist…

Orange-Sweetlime Juice

Orange-Sweetlime Juice is one of those juices that washes away all your tiredness and irritation on a hot summer day just by looking at it. It tastes great and has a lot of health benefits. As you all know that I am a juice-lover (only fresh) this is always my first choice. It is really…

Red-Velvet Cake-Balls | Red-Velvet Truffles

Red-Velvet Cake-balls are just out of the world. They taste yummy and are visually very appealing. The strong flavour of the glorious red-velvet cup-cakes is balanced perfectly with cream-cheese frosting and also with chocolate coating.  If you want you can coat these cake-balls with dark chocolate or milk chocolate as well. They will also taste…

Red-Velvet Cup-Cakes

Red velvet cup cakes are an outstanding treat not only for your taste buds but also for your eyes. I fell in love with these cup-cakes instantly while making them for the very first time at home.  I love the idea of how well the cream cheese frosting compliments the natural taste of these beautiful…

Chocolate-Oreo Bombs

Chocolate-Oreo Bombs are truly of heavenly flavours. The cream cheese makes the Oreo filling gooey and delicious. Chocolate-Oreo Bombs are real easy and take very less time to make. These divine bombs leave everyone asking for more and more. The best part of making these bombs is that this recipe requires only 3 ingredients! Chocolate-Oreo Bombs are…

Carrot-Beetroot Juice

I am juice lover. I prefer juices over any aerated drinks or sodas. And nothing can be compared to fresh juices, especially not the preserved ones. Having the packaged juices is actually of no good use as all the natural nutrients get destroyed. Getting a juicer is all it takes to make the process of…

White Chocolate Coated Strawberries

Being a girl I simply can’t stop myself from complementing and going “awwwwww” over cute and “pink” stuff… One of such things is a strawberry coated with white chocolate… The Contrast of the colors itself plays the trick. White Chocolate coated Strawberries are little cute treats that are not only admired by children but also…