Happy Spinach Day! I feel like this day should be better known as Popeye’s Day. As I am a huge fan of Popeye, I blanched spinach for soup for my Popeye (Vishal) on this day. So my post for today is going to be How to Blanch Spinach.
White sauce is one sauce that everyone should really know about. It is the most basic and simple sauce and is used as a base for a lot of sauces. White sauce is known as Béchamel Sauce. Continue reading “White Sauce”
Today is a special day for me as I am featuring the first guest post on my blog today. I am really very happy to feature one of my extra-talented blogger friend’s guest post on my blog… Beulah Arun who blogs at Fullscoops. Continue reading “Andhra Chicken Masala: A guest post by Beulah”
Coconut is such a treat when combined with chocolate and Coconut Truffles have always been my favourite. These truffles are easy to make and will make your taste buds tickle.These truffles are one of the easiest truffles and makes people wonder about how you made them in such a short time. Continue reading “Coconut Truffles”
Hello friends… I am writing after a long time as I was a bit busy with guests and our new car.
It’s been a tiring week and I thought the best post for now will be another amazing juice, so here I am with a juice that is actually called Miracle Drink… The Apple-Beet-Carrot juice, also know as ABC juice. Continue reading “Apple-Beet-Carrot Juice”
Hi friends today is a big day for me as my first guest-post got published today in Fullscoops by Beulah Arun.
I would like to thank Beulah, for giving me an opportunity to do my first guest-post for her wonderful and unique blog. Continue reading “My First Guest-Post”